# Pear Pie Filling

## Ingredients

- `1/2` cup white sugar
- `5` TBSP all-purpose flour
- `1/4` tsp salt
- `1` tsp ground cinnamon
- `1` tsp lemon zest
- `5` cups peeled and sliced pears
- `1` TBSP lemon juice
- `1` TBSP butter

## Directions

- Preheat oven to 450F
- Spray pie tin with flour baking spray and line with bottom crust
- Combine sugar, flour, salt, cinnamon, and lemon zest in a large bowl.
- Toss pears in lemon juice, then toss in sugar mixture
- Place pear mix in bottom crust and dot with butter
- Lattice top crust
- Bake for 15 minutes on 450
- Reduce temperature to 350 and bake for 45 minutes

Servings: 8

Category: Desserts

Link: https://www.allrecipes.com/recipe/12275/fresh-pear-pie/

Tags: Vegetarian